FOOD
▽▼▽Today's recommended dishes▽▼▽
1/10
Tuna sashimi
1070 jpy(税込)
1/10
Cream cheese miso pickle
600 yen(税込)
1/10
Yuzu pepper pounded cucumber
500 yen(税込)
1/10
Camembert cheese fritters
850 yen(税込)
1/10
Spicy dried squid tempura
600 yen(税込)
1/10
Salt-fried ginkgo nuts
600 yen(税込)
1/10
Delicious!! Fried Chestnuts
850 yen(税込)
1/10
Crab meat and lots of other ingredients in vinegared mozuku seaweed
550 yen(税込)
1/10
Cold tofu with plenty of condiments
490 yen(税込)
1/10
Sake-kasu natto
550 yen(税込)
1/10
Grilled onion with sake kasu oil
¥ 660(税込)
▽▼▽Today's recommendation: Turkey-style Ajillo▽▼▽
1/10
Choice of 2 or 3 with a bucket
1070/1270 yen (tax included)
[Shrimp, scallops, chicken breast, gizzard, chorizo, mushrooms, potatoes] 2 types 1,070 yen (tax included) / 3 types 1,270 yen (tax included)
▽▼▽Today's Recommendations and Specialties▽▼▽
1/10
Hot sticky pork shabu-shabu salad
960 yen(税込)
1/10
Deep-fried autumn eggplant and gluten
960 yen(税込)
1/10
Steamed autumn salmon and mushrooms with butter
960 yen(税込)
1/10
Steamed conger eel and matsutake mushroom in earthenware pot
1400 yen(税込)
1/10
Grilled Spanish mackerel with Saikyo miso
960 yen(税込)
1/10
Grilled salted saury
850 yen(税込)
1/10
Corn tempura
850 yen(税込)
1/10
Conger eel and manganji tempura
1070 jpy(税込)
1/10
Shrimp and various vegetable tempura
1070 jpy(税込)
1/10
Small hot pot of tofu with lots of ingredients
960 yen(税込)
▽▼▽Today's recommendation/specialty: handmade soba noodles▽▼▽
1/10
Beef tendon curry tsukesoba
1070 jpy(税込)
1/10
Soba noodles topped with a mountain of sudachi
1070 jpy(税込)
▽▼▽Today's recommendation: Rice ※Please ask the staff for ingredients▽▼▽
1/10
Freshly cooked earthenware pot rice
1,620 yen (tax included) ~
1/10
Light sea bream broth chazuke
850 yen(税込)
▽▼▽One dish▽▼▽
1/10
Dad's Smoking Set
¥ 740(税込)
Choose three: salted squid, octopus with wasabi, chanja (chicken stew), sake kasu (sake kasu), and marinated firefly squid.
1/10
Assorted pickles from Nishiki Market
¥ 740(税込)
1/10
Broiled egg leaf
¥ 630(税込)
1/10
Nakaki's Oboro Tofu
710 yen(税込)
1/10
Classic French fries
¥ 630(税込)
1/10
Deep-fried young chicken
740 yen each (tax included)
Sansho salt, Yulin sauce, and grated daikon radish ponzu sauce
▽▼▽Famous handmade soba noodles▽▼▽
1/10
strainer
¥ 820(税込)
1/10
Tsukimi Tororo
¥ 930(税込)
1/10
Grated plum
¥ 930(税込)
1/10
Soba carbonara
1070 jpy(税込)
[Original creation]
1/10
Wasabese
1070 jpy(税込)
[Original creation]
1/10
Chicken soup with green onions
1070 jpy(税込)
[Original creation]
1/10
Oil residue steamer
1070 jpy(税込)
[Original creation]
▽▼▽Salad▽▼▽
1/10
Crispy Caesar salad with fried soba noodles, crispy bacon and soft-boiled egg
850 yen(税込)
1/10
Hide-and-seek salad of ripe tomatoes, avocado, and fresh fish
960 yen(税込)
1/10
A gorgeous Japanese-style salad made with plenty of Kyoto ingredients
960 yen(税込)
▽▼▽Teppanyaki "Okonomiyaki" made with Tottori brand Nagaimo "Nebarikko"▽▼▽
1/10
Pig
960 yen(税込)
1/10
seafood
1070 jpy(税込)
1/10
MIX
1070 jpy(税込)
1/10
topping
-
Extra large green onions
110 yen (tax included)
Mochi Cheese
220 yen (tax included)
Wagyu beef tendon, oil residue, and offal
330 yen each (tax included)
▽▼▽Teppanyaki "Negiyaki" with Kyoto-style Kujo leeks▽▼▽
1/10
normal
960 yen(税込)
1/10
Wagyu beef tendon
960 yen(税込)
1/10
Contains oil residue
960 yen(税込)
1/10
Contains hormones
960 yen(税込)
▽▼▽Teppanyaki "Teppan Ippin"▽▼▽
1/10
Melty Teppanyaki Camembert
¥ 740(税込)
1/10
Thickly sliced bacon steak
850 yen(税込)
1/10
Ripe tomatoes and mozzarella
¥ 660(税込)
1/10
Grilled onion and green onion with sake kasu oil
¥ 660(税込)
▽▼▽Rice dishes▽▼▽
1/10
Sticky Moon-viewing Grated Rice
850 yen(税込)
1/10
Dashi Chazuke, our proud dashi soup
¥ 740(税込)
Plum, cod roe, and octopus with wasabi
1/10
Grilled rice balls in chicken broth with tea
¥ 740(税込)
▽▼▽Sweets▽▼▽
1/10
Grilled banana caramelized vanilla ice cream
710 yen(税込)
1/10
Soba ice cream and crispy fried soba
710 yen(税込)
1/10
Baked Namafu and Brown Sugar Matcha Ice Cream
710 yen(税込)
